
California Coastal Cuisine
Situated on California’s gorgeous coastline, Lido Restaurant & Lounge embodies the spirit of the surrounding area with locally sourced cuisine, unique, elegant style, and breathtaking ocean views. Our onsite wine cellar features over 800 local and international wines, with each bottle expertly selected to pair with our delectable dishes.
Hours
**Please call Lido directly at 805-773-8900 to book reservations for Friday, Saturday and/or Sunday**
Open for Ocean Front Outdoor & Indoor Dining
Daily 8am - 9pm
805.773.8900
Voted as Best Brunch in SLO County 2023 by New Times Peoples Choice Awards!
Three Course Champagne Brunch | Daily 8am-1pm
Please call (805)773-8900 to make reservations.
Champagne Brunch
Choice of: Starter + Plate + Dessert | Includes Mimosas
Starter
Fruit & Yogurt Parfait
berry compote + yogurt + whipped cream + granola
Acai Bowl
toasted coconut + pecans + seasonal fruit + mint
Crab Cakes
lump crab meat + mango salsa + chipotle aioli + micro cilantro
Poached Shrimp Cocktail
classic cocktail sauce
DB Clam Chowder
crispy coppa + fried dill + herb oil + toasted garlic roll
Roasted Beet Salad
whipped chevre + pickled onion + apple + walnuts + honey gastrique
Caesar
little gem + grana padano frico + anchovie dressing
Field Greens
shaved pear + spiced pecans + gorgonzola dolce + fennel + white balsamic
Garlic Pecorino Fries
aioli + pecorino romano
Plates
Two Eggs
any style + homefries + toast
Avocado Toast
peppadew pepper pesto + poached eggs + herb salad
Classic Bagel & Smoked Salmon
tomato + red onion + cream cheese + capers gfo
Omelette au Champignons
wild mushrooms + garlic + gruyère cheese + homefries
Eggs Benedict
poached eggs + english muffin + hollandaise + homefries
Scramble Florentine
tomatoes + spinach + white cheddar + homefries
Steak & Eggs
6oz steak + rojo compound butter + homefries
Quiche
fennel + leek + goat cheese + arugula + salad
French Toast
strawberry + lemon + honey + mascarpone + pistachio
Chilaquilies
new mexico red chili + housemade chorizo + black beans + 2 eggs sunny + tortilla chips + lime crema
Nicoise Salad
seared yellowfin tuna + shoyu egg + green beans + potatoes + avocado + olives + tomato + sherry-herb vinaigrette
Lobster Roll
warmed with butter + chives + aioli + brioche bun
Shrimp Tacos
avocado crema + escabeche + mango habanero hot sauce + flour tortillas
Pastrami Reuben
marble rye + aioli + gruyere cheese + sauerkraut + chow chow
Crispy Chicken
bacon + cilantro-ranch slaw + tomato + avocado + chili aioli + brioche bun
Lido Club
sourdough + turkey + bacon + avocado + lettuce + tomato + tomato aioli
Lido Smash Burger
1/2 lb black angus + butter lettuce + jalapeno-garlic aioli + aged cheddar & american cheese
Desserts
Crème Brûlée
gluten free almond cookie
Chocolate Torte
vanilla ice cream
Bread Pudding
Add-Ons
Grilled Chicken Breast
Grilled Shrimp
Arctic Char Filet
Gluten Free Bun
Sweet Potato Fries
Garlic Pecorino Fries
Morning Perks
Coffee
Espresso
Cappuccino or Latte
Juices
orange, grapefruit, pineapple, apple, cranberry
Bloody Mary
Mimosa
Starters & Salads
Fruit & Yogurt Parfait
berry compote + yogurt + whipped cream + granola
Acai Bowl
toasted coconut + pecans + seasonal fruit + mint
Crab Cakes
lump crab meat + mango salsa + chipotle aioli + micro cilantro
Poached Shrimp Cocktail
classic cocktail sauce
DB Clam Chowder
bacon + garlic + dill + herb cracker
Roasted Beet Salad
whipped chevre + pickled onion + apple + walnuts + honey gastrique
Caesar
little gem + grana padano frico + anchovie dressing
Field Greens
candied walnuts + shaved fennel & apple + white balsamic vinaigrette + blue cheese
Garlic Pecorino Fries
aioli + pecorino romano
Breakfast Plates
Two Eggs
any style + homefries + toast
Avocado Toast
peppadew pesto + poached eggs + herb salad
Classic Bagel & Smoked Salmon
tomato + red onion + cream cheese + capers
Omelette au Champignons
wild mushrooms + garlic + gruyère cheese + homefries
Eggs Benedict
poached egg + english muffin + hollandaise + homefries + choice of protein
Scramble Florentine
tomatoes + spinach + white cheddar + homefries
Quiche
fennel + leek + goat cheese + arugula + salad
French Toast
strawberry + lemon + honey + mascarpone + pistachio
Chilaquilies
new mexico red chile + housmade chorizo + black beans + two eggs sunny + tortilla chips + lime crema
Lunch Plates
All sandwiches are served with side salad or french fries
Nicoise Salad
seared yellowfin tuna + shoyu egg + green beans + potatoes + avocado + olives + tomato + sherry-herb vinaigrette
Lobster Roll
warmed with butter + chives + aioli + served on brioche bun
Shrimp Tacos
flour tortilla + escabeche + avocado + cilantro + onion + mango habanero hot sauce
Pastrami Reuben
marble rye + aioli + gruyere cheese + sauerkraut + chow chow
Crispy Chicken
bacon + cilantro-ranch slaw + tomato + avocado + chili aioli + toasted brioche bun
Lido Club
sourdough + turkey + bacon + avocado + butter lettuce + tomato + tomato aioli
Lido Smash Burger
1/2 lb black angus + butter lettuce + jalapeno-garlic aioli + aged cheddar & american cheese
Add-Ons & Sides
Grilled Chicken Breast
Grilled Shrimp
Salmon Filet
Smoked Salmon
Flat Iron Steak
6oz.
Gluten Free Bun
French Fries
Sweet Potato Fries
Lido Happy Hour
Monday - Friday | 2pm - 5pm
Limited Food Menu Daily 2pm-5pm
Sunset Hour Drinks: Mon-Fri 2-5pm
Red Rita
El Charro tequila, cranberry, fresh seasonal citrus
Cranberry Cooler
Orange vodka, amaretto, cranberry, lime, cinnamon
Salty Dolphin
Gin, fresh grapefruit juice, pink peppercorn salted rim
Sunset Sangria
Citrus vodka, triple sec, white wine, seasonal fruit
Well Cocktails
Wines by the Glass
Sextant Cabernet, Sextant Pinot Noir, Sextant Chardonnay, NV Sparkling
Sunset Hour Snacks: Mon-Fri 2-5pm
French Fries
Garlic Pecorino Fries
Cured Olives
Chips & Guacamole
Lido baby back ribs
house BBQ, cashews, cilantro
Pretzel Sticks
Grainy mustard porter
Plates & Bites: Daily 11am-close
Fritto Misto
charred lemon + calabrian chili sauce
Spiced Nuts
Cerignola Olives
French Fries
Garlic Pecorino Fries
Kaluga Caviar
kettle chips + chive crème fraiche
Shrimp Cocktail
horseradish-piquillo sauce + fried garlic chips + micro coriander
Seasonal Oysters
charred lemon, ponzu mignonette
(12) 32 | (6) 18 | (each) 4
Lido Baby Back Ribs
DB Clam Chowder
crispy coppa + fried dill + herb oil + toasted garlic roll
Crispy Brussels Sprouts
balsamic onions + almond cream + crispy shallots + sherry
Local Artisan Cheese Board
fig, local honey, grape, pear, walnuts, cracker
Beet Salad
spring mix + pickled onion + peanut + spiced yogurt + sherry vin + dill
Field Greens
pear + spiced pecans + gorgonzola dolce + fennel + white balsamic
Lido Smash Burger
butter lettuce + jalapeno-garlic aioli + aged cheddar & american cheese
Specialty Cocktails
House Barrel-aged Black Manhattan
rod & hammer rye + averna amaro + b&b
Summer Negroni
gin + grapefruit + aperol + lemon + st. germain
Take It For Granate
citrus vodka + lemon + pom juice + champagne + pama liqueur
Viola
vodka + passionfruit + fresh mint + lime + dried violets
Mind Your Hibiscus
vodka + house-made hibiscus juice + lemon
Hawaiian Mule
rum + pineapple + lime + bitters + ginger beer + tajin rim
All That Razz
vodka + jalapeño syrup + lemon + basil + muddled raspberries
Flatliner
espresso + vanilla vodka + kahlúa + baileys + frangelico
Raspberry Lemondrop
vodka + lemon + fresh raspberries + sugar rim
2727
re:find cucumber vodka + lime + basil
Local Top-Shelf Cocktails
Old Fashioned
rod & hammer bourbon + bitters + orange slice + sugar cube + cherry
Manhattan
rod & hammer rye + antica carpano vermouth + angostura bitters
Sazerac
rod & hammer rye + courvoisier + sugar + lemon + absinthe + peychaud
Whiskey Sour
rod & hammer bourbon + citrus + cane sugar + egg whites + angostura
Boulevardier
rod & hammer rye + campari + sweet vermouth
Margaritas
Black Widow
tequila + fresh blackberries + fresh basil + fresh lime + agave
Jalapeño Margarita
tequila + lime + cilantro + jalapeño syrup + salt & pepper
Pineapple Sunburn
tequila + jalapeño syrup + lime + pineapple juice
Tequila Rose
blanco tequila + jalapeño + ginger + rose water + lime + salted rose rim
Pele #2
nosotros tequila & mezcal + grapefruit + pineapple + lime + jalapeño syrup + egg white + smoked salt rim
Draft Beer
Elysian Brewing
'Space Dust' ipa
Central Coast Brewing
'Monterey St' Pale Ale
Firestone Brewing
'DBA' Double Barrel Ale
North Coast Brewing
Scrimshaw 'Pils'
Wines by the Glass - Bubbles
Champagne, Henriot
‘brut souverain,’ champagne, france nv
Sparkling Rosé, Laetitia
brut, arroyo grande, ca 2018
Sorelle Bronca, Prosecco
‘brut,’ valdobiaddene superiore, italy nv
Wines by the Glass - Whites & Rosé
Rosé, Domaine de L’hortus
pic saint loup, languedoc, france 2020
Sauvignon Blanc
outward, pres’quile vineyard, santa maria valley, ca 2021
Gavi, la Ghibellina
‘mainin,’ piedmont, Italy 2020
Pinot Noir Blanc, El Lugar
greengate vyd, edna valley, ca 2021
Albariño, Manuel Moldés
‘afelio,’ rías baixas, spain 2019
Chardonnay, Jean-Marc Brocard
‘sainte claire,' chablis, france 2020
Chardonnay, Talley Vineyards
arroyo grande valley, ca 2020
Chardonnay, Rombauer
sonoma county, ca 2020
Wines by the Glass - Reds
Grenache, Locura Wine
‘loquita,’ watch hill vyd, los alamos, ca 2019
Pinot Noir, Gouffier
bourgogne, france 2020
Pinot Noir, Paul Lato
‘matinee,’ santa barbara county, ca 2020
Pinot Noir, Roar
sta. rita hills, ca 2021
Montepulciano, Scarpone
montepulciano d’ abruzzo, italy 2020
Merlot/Cabernet, Deovlet
‘sonny boy,’ happy canyon, santa barbara, ca 2019
Cabernet Sauvignon, Grgich
napa valley, ca 2018
Petite Sirah/Grenache Blend
orin swift, abstract,’ napa valley, ca 2019
Beginnings
Seasonal Oysters
charred lemon + ponzu mignonette
(12) 36, (6) 24, (each) 6
Cerignola Olives
marinated feta cheese + pickled fennel
Local Artisan Cheese Board
fig jam + local honeycomb + grape + walnuts + crackers
Poached Shrimp Cocktail
cocktail sauce + micro cilantro
Blue Crab Cakes
sriacha aioli + mango salsa
Fritto Misto
mixed seafood + charred lemon + calabrian chili sauce
Crispy Brussels Sprouts
balsamic onions + almond cream + reduced sherry + crispy shallots
Burrata & Prosciutto
shaved apple + fennel + evoo + sherry reduction
Caviar in the Tin
1 oz Kaluga caviar + sourdough crisps + crème fraiche + chives
Soup & Salad
DB Clam Chowder
crispy coppa + fried dill + herb oil + toasted garlic roll
Caesar
little gem + grana padano frico + anchovie dressing
Field Greens
shaved pear + spiced pecans + gorgonzola dolce + fennel + white balsamic
Roasted Beet Salad
whipped chevre + pickled onion + apple + walnuts + honey gastrique
Pasta
San Marzano Passata & Burrata
etto trombe pasta
Bolognese
llano seco duroc pork + etto trombe pasta + grana padano
Shrimp & Lobster Bucatini
saffron-tomato cream sauce + crispy leeks
Vegan Herb Pesto
etto trombe pasta
Mains
Dry Vermouth & Lemon Glazed Salmon
whipped yukon gold potatoes + browned butter shaved fennel + radish + celery + cerignola olives
Lemon-Butter Baked Halibut
white bean + hen of the woods + haricot vert ragout + champagne sauce
Seared Diver Scallops
pea purée + porcini mushroom arancini + crispy pancetta + beurre rouge
14oz Prime Ribeye Steak & Frites
roasted garlic aioli + hand-cut steak fries + house steak sauce
Wagyu Filet Mignon
whipped yukon potatoes + roasted baby carrots + green peppercorn jus
Half Mary's Brick Chicken
rosemary potatoes + salsa verde + baby carrots + fried shallots
Enhancements
Grilled Lobster Tail
market price
Diver Scallops
Grilled Tiger Shrimp
Crispy Potato Croquette
red wine sauce
Celebrate your grad with a specially prepared four course prix fixe dinner at Lido!
June 17th & 18th | $85 per Person | 5pm-9pm
Please call (805)773-8900 to make reservations.
Associates
Amuse Bouche
red pepper arancini + basil aioli
Bachelors
Clam Chowder
crispy coppa + fried dill + toasted garlic bread
Blue Lump Crab Cakes
sriracha aioli + mango salsa
Caesar Salad
little gems + grana padano + croutons + anchovy dressing
Masters
Roasted Chilean Seabass
herb orzo "risotto" + kalamata olive tapenade + grilled corguettes + spiced tomato passata
Grilled Wagyu Steak
crispy fingerling potatoes + haricot vert + roasted pepper jam + garlic-thyme butter
Local Etto Trombe Pasta
fava beans + asparagus + morels + pecorino cream sauce
Doctorate
Vanilla Bean Crème Brûlée
gluten free cookie
Flourless Chocolate Torte
hazelnut crumble + housemade vanilla ice cream
Kids Breakfast Menu
French Toast
strawberries
Two Eggs
any style + potatoes
Kids Oats
cinnamon, brown sugar, raisins
Fruit Plate
Kids Lunch & Dinner Menu
Cheese Quesadilla
add chicken + $2
Green Salad with Ranch & Carrots
add chicken + $2
Penne Pasta
choice of red sauce or butter
Chicken Tender Bites
choice of fries of fresh veggies
1/4 lb. Cheeseburger
choice of fries or fresh veggies
Grilled Cheese
choice of fries or fresh veggies
Poolside Menu
Lunch | 11am - 2pm
Small Bites | 2:30pm - 5pm
Starters
Spiced Nuts
Mixed Olives
Seasonal Oysters
charred lemon + ponzu mignonette (12) 36 + (6) 24 + (each) 6
Lido Baby Back Ribs
house bbq + cashews
Sweet Potato Fries
French Fries
Garlic Pecorino Fries
Crab Cakes
lump crab meat + mango salsa + chipotle aioli + micro cilantro
Shrimp Cocktail
classic cocktail sauce + micro coriander
DB Clam Chowder
crispy coppa + fried dill + herb oil + toasted garlic roll
Pretzel Sticks
grainy mustard porter
Salads
Caesar
little gem + grana padano frico + anchovie dressing
Field Greens
candied walnuts + shaved fennel & pear + white balsamic vinaigrette + blue cheese
Beet Salad
whipped chevre + pickled onion + apple + walnuts + honey gastrique
Nicoise Salad
seared yellowfin tuna + shoyu medium-boiled egg + green beans + fingerling potatoes + avocado + olives + tomato + sherry-herb vinaigrette
Plates
Shrimp Tacos
avocado + cilantro + escabeche + mango habanero hot sauce
Lido Club
sourdough + turkey + bacon + avocado + butter lettuce + tomato + tomato aioli
Smash Burger
butter lettuce + jalapeno-garlic aioli + aged cheddar & american cheese
all sandwiches are served with side salad or french fries
add sweet potato fries for $3
add garlic fries for $5
*vegan & gluten-free options available
Small Bites - 2:30-5pm
Pretzel Sticks
pub cheese
Lido Baby Back Ribs
house bbq + cashews
Chips & Guacamole
Mixed Olives
Garlic Pecorino Fries
French Fries
Classic Cocktails
Bloody Mary
Mimosa
Mai Tai
Margarita
Specialty Cocktails
Jalapeno Margarita
tequila + lime + cilantro + housemade jalapeño syrup
Hawaiian Mule
rum + pineapple + lime + bitters + ginger beer + tajin rim
Pineapple Sunburn
tequila + jalapeno + pineapple
Skinny Dip
rosé vodka + fresh mint + agave + soda water
Viola
vodka + passionfruit + fresh mint + lime + dried violets
Wines by the Glass
Sparkling
henriot, champagne 22 - laetitia, sparkling rose 18 - sorelle bronca, prosecco 14
White
rose 12 - sauvignon slanc 15 - chardonnay talley 15 - chardonnay rombauer 24
Red
loquita, grenache 14 - pinot noir, paul lato 20 - cabernet sauvignon, grgich 19 - petite sirah blend 20
Drafted & Canned
elysian brewing - ‘space dust’ ipa
central coast brewing - ‘monterey st.’ pale ale
firestone brewing - ‘dba’ double barrel ale
north coast - ‘scrimshaw’ pils
slo cider - ‘dry hopped’ paso robles, ca
ashland seltzers - blackberry lemonade
pliny the elder - russian river brewing co
non-alcoholic - heineken 00
Enjoy 50% our vast selection of wine
Every Monday all day in Lido Restaurant & Lounge
Champagne & Sparkling
Charles Heidsieck, Brut Réserve, Champagne, France NV
Bisol, 'Jeio,' Prosecco Superiore, Italy NV
Henriot, Brut Souverain, Champagne, France NV
Rose & Italian Whites
Malene by Chamisal,Edna Valley, CA 2018
L'Aventure, Rosé, Paso Robles, CA 2019
Piero Mancini, Vermentino di Gallura, Sardinia, Italy 2018
Stolpman, Rosé, Ballard Canyon, Santa Ynez, CA 2018
Alternative Whites and Rhone Blends
C Nagy, Gewürtztraminer, Alisos Vineyard, Santa Maria Valley, 2017
Carucci, Viognier, Sanford & Benedict Vyd, Sta. Rita Hills, CA 2013
Chateau de Brézé, ‘Clos du Midi,’ Saumur, France 2015
Claiborne & Churchill, Gewürztraminer, Edna Valley, CA 2016
Demetria, 'Cuvée Papou,' Santa Ynez Valley, CA 2009
Nigl, Riesling 'Dornleiten,' Kremstal, Austria 2015
Pierre Sparr, Gewürztraminer, Alsace, France 2015
Saint Cosme, Condrieu, France, 2012
Union Sacré, Gewürztraminer, Belle de Nuits, Alisos Cyn, Santa Barbara County, CA2015
Von Oetinger, 'Mineral,' Riesling, Rheingau, Germany 2016
Yves Gangloff, Condrieu, France 2010
Zocker, Grüner Veltliner, Edna Valley, CA 2015
Chardonnay
Le Domaine d'Henri, 'Sainte-Pierre,' Chablis 2018
Edna Valley Vineyards, Edna Valley, CA 2015
Hanzell Vineyards, 'Sebella,' Sonoma Valley, CA 2012
Les Heritiers du Comte Lafon, Macon-Villages 2016
Rancho Viñedo, 'Riserva,' Santa Maria Valley, CA 2014
Champ Divin, Chardonnay, Côtes du Jura 2018
Dalrymple, 'Cave Block,' Coal River Valley, Tasmania 2012
Jordan, Russian River Valley, Sonoma County, CA 2018
Liquid Farm, 'Golden Slope', Sta. Rita Hills, CA 2014
Liquid Farm, 'White Hills', Sta. Rita Hills, CA 2014
Sinor~La Vallee, Bassi Ranch Vyd, San Luis Obispo, CA 2014
Pinot Noir
Big Basin, 'Lester', Santa Cruz Mountains, CA 2016
Ceritas, Hacienda Secoya Vyd, Anderson Valley, CA 2014
Coup de Foudre, Sonoma Coast, CA 2012
Deovlet, Zotovich Vineyard, Santa Maria Valley, CA 2017
El Lugar, Spanish Springs, San Luis Obispo County, CA 2018
Freiherr von Gleichenstein,'Oberrotweiler Eichberg,' Baden, Germany 2011
Lumen, Sierra Madre Vineyard, Santa Maria Valley, CA 2015
Masút, Mendocino, CA 2012
Native 9, Rancho Ontiveros Vineyard, Santa Maria Valley, CA 2014
Pinotcado, Arroyo Grande Valley, CA 2016
Sandhi, Sta. Rita Hills, CA 2013
Sinor~La Vallee, 'Black Label,' Bassi Ranch, San Luis Obispo, CA 2019
Solomon Hills, Santa Maria Valley, CA 2008
Vignerons, Santa Lucia Highlands, CA 2018
Wedell, Sta. Rita Hills, CA 2008
Cabernet Sauvignon & Bordeaux Blends
Chateau Haut-Segottes, Saint-Emilion Grand Cru, France 2016
Chateau Margene, Estate Cabernet Sauvignon, Paso Robles, CA 2019
Emerson Brown, Cabernet Sauvignon, Napa Valley, CA 2017
Sextant, 'Kamal,' Pomar District, Paso Robles, CA 2016
Sullivan Vineyards, Rutherford, Napa Valley, CA 2016
Grenache, Syrah, Mourvedre & Other Blends
Ampeleia, Alicante Nero, Costa Toscana, Italy 2014
Arcadian, Syrah, Westerly Vineyard, Santa Ynez Valley, CA 2006
Arnot-Roberts, Syrah, Sonoma Coast, CA 2015
Autonom, Grenache, 'Law of Return', Santa Barbara County, CA 2011
Bien Nacido Vineyards, Santa Maria Valley, CA 2014
J.L. Chave Selection, 'Mon Coeur' Côtes du Rhône, France 2019
Bonny Doon, 'Le Cigare Volant,' Central Coast, CA 2019
Demetria, 'Cuvée Constantine', Santa Ynez Valley, CA 2009
Ledge, James Berry Vineyard, Paso Robles, CA 2018
Long Shadows, 'Sequel', Columbia Valley, Washington 2009
Locura Wine, 'Loquita,' Grenache, Stolpman Vyd, Ballard Canyon, CA 2018
Mattina Fiore, Murmur Vineyard, Santa Maria Valley, CA 2011
McPrice Myers, 'L'Ange Rouge', Santa Barbara County, CA 2014
Melville, 'Estate,' Sta. Rita Hills, CA 2016
Outward Wines, John Sebastiano Vyd, Sta. Rita Hills, CA 2016
Paix Sur Terre, Mourvedre, Templeton Gap District, Paso Robles, 2018
Perfect Left, Syrah, Santa Maria Valley, CA 2015
Piedrasassi, 'P.S.' Central Coast, CA 2012
Piedrasassi, Harrison Clarke Vyd, Ballard Canyon, Santa Barbara, CA 2014
Pierre Gaillard, Côte-Rôtie, France 2011
Red Car, Syrah 'Seaview', Sonoma, CA 2011
Stolpman La Cuadrilla, Ballard Canyon, Santa Barbara County, CA 2018
Tablas Creek, 'Patelin', Paso Robles, CA 2019
Wrath, Doctor's Vineyard, Santa Lucia Highlands, CA 2011
Italian Reds
Arceno, 'Il Fauno di Arcanum', Tuscany, Italy 2009
Cascina Preziosa, Vespolina, Coste della Sesia, Piedmont, Italy 2018
De Vescovi-Ulzbach, Teroldego Rotaliano, Trentino-Alto Adige, Italy 2017
G.D. Vajra, 'Kyè,' Freisa, Langhe, Italy 2013
G.D. Vajra, Barbera d'Alba, Piedmont, Italy 2018
Grifalco, Aglianico del Vulture 'Gricos,' Basilicata, Italy 2016
Giornata, 'Gemellaia,' Super Tuscan, Paso Robles, CA 2012
Vallevò, Montepulciano d'Abruzzo, Italy 2018
Zinfandel & Zin Blends
Oak Ridge, 'OZV,' Lodi, CA 2015
Thacher, Paso Robles, CA 2013
Turley, Old Vines, CA 2018
Turley, 'Pesenti Vineyard,' Paso Robles, CA 2017
Other Reds & Blends
Jean Foillard, Beaujolais Villages, France 2018
Descendientes de Jose Palacios, 'Petalos,' Mencia, Bierzo, Spain 2014
Julien Sunier, Morgon, Beaujolais, France 2015 1.5L Magnum
Locations, 'E-2', Garnacha Blend, Spain NV
Marqués de Murrieta, Rioja Riserva, Spain 2015
Olga Raffault, 'Les Picasses,' Chinon, France 2014
Pierre Cotton, Brouilly, Beaujolais, France 2017
Brassfield, 'Eruption', Petite Sirah Blend, North Coast, CA 2011
Lioco, 'Indica,' Carignan, Mendocino County, CA 2014
Long Shadows, 'Chester-Kidder,' Cabernet & Syrah, Columbia Valley, WA 2010
Martian Ranch, Gamay Noir, Santa Barbara County, CA 2013
Mollydooker, 'Enchanted Path,' Cabernet & Shiraz, McLaren Vale, Australia 2016
Sandlands, Carignane, California 2014
Desserts
New York Cheese Cake
salted caramel + popcorn nut crunch
Olive Oil Cake
strawberry + citrus anglaise + mint
Rhubarb + Blackberry Crisp
vanilla bean ice cream
Flourless Chocolate Torte
hazelnut crumble + house-made vanilla ice cream
Vanilla Bean Crème Brûlée
gluten free almond cookie
House-made Sorbet & Ice Cream
Add Ons
Shot of Espresso
Chocolate Ganache
Caramel Sauce
Night Caps
Flatliner
espresso + Bailey’s + frangelico + vanilla vodka
Hot Ginger
Malahat ginger rum + ginger simple syrup + lemon
Midnight Bourbon
Maker’s Mark bourbon + coffee ice cube
Royal English Tea
Crown Royal vanilla + english breakfast tea + lemon + cinnamon
Port & Dessert Wine
Castelnau de suduiraut
Sauternes, france 2009
Banylus
m. chapoutier, languedoc-roussillon, france 2017
Inniskillin
‘Vidal’ icewine, canada 2017
Moscato d’asti
La spinetta, piedmont, italy 2018
Rare wine co
‘Boston’ bual madeira, Portugal
Taylor fladgate
10 yr. tawny port
Dow’s
20yr. tawny port
PasoPort
‘Portray,’ paso robles, ca
Dow's
Vintage 2011, Portugal
Sherry
Bodegas Hidalgo
'la gitana,' amontillado
Gonzalez byass
‘Solera 1847,’ cream sherry, jerez, spain nv