Welcome Lido Locals!
Roasted Halibut
Herb Risotto + Hen of the Woods Mushroom + Madeira Butter
Our roasted halibut offers a delicate and slightly sweet seafood experience, perfectly complemented by the creamy herb risotto. The earthy notes of the hen of the woods mushrooms provide a savory contrast, while the Madeira butter ties everything together with its luxurious and slightly sweet undertones. Together, these elements create a gourmet dining experience that's sure to leave your taste buds delighted and satisfied.
Locura Grenache
2019 Watch Hill Vineyard | Santa Barbara Co.
For a dish like roasted halibut, you'll want a medium bodied red wine that complements the earthy flavors of the mushrooms and the richness of the Madeira butter while not overpowering the delicate halibut. The Locura Grenache boasts vibrant aromas of wild strawberry, dried hibiscus and white sage on the nose. The palate is met with fresh strawberry and juicy acidity and finished with a silky thread of tannin. It's the perfect wine for this Autumn inspired dish!
COMMUNITY OUTREACH PROGRAM
"Lunch On Lido"
Introducing "Lunch on Lido" – our heartfelt initiative to give back to the community that has embraced us throughout the years. At Lido, we understand the importance of supporting our local businesses and residents. That's why we're taking our culinary delights on the road, bringing a taste of Lido to deserving local businesses! This program is our way of saying thank you to the community that has made us their go-to destination. We're excited to share our delicious food with you and express our appreciation for your unwavering support. It's not just lunch; it's a token of our gratitude.
Rod & Hammer Presents: Whiskey Vs. Wine at Dolphin Bay
Rod & Hammer Presents: Whiskey Vs. Wine with Lido at Dolphin Bay. This intimate penthouse occasion pairs Rod & Hammer whiskey and cocktails vs. wine selections in a four-course dinner, curated by Chef Chris Shackelford and Wine Director Robin Puricelli. This exclusive event is guaranteed to create an experience of refined indulgence. Limited seating available!
Pricing is $175 pp inclusive of tax & gratuity.
Gift Card Promotion
Give the Gift of Relaxation with a Gift Card from Dolphin Bay! Check out these sweet deals available now through the end of the year:
• FREE $50 gift card for every $500 purchased from Dolphin Bay
• FREE $25 spa credit for every $250 purchased from The Spa
• FREE $10 gift card for every $100 purchased from Lido
Please contact our Concierge Team to purchase!
Champagne Brunch
Celebrate with us! We're thrilled to announce that we've been awarded the prestigious title of "Best Brunch on the Central Coast 2023." Join us for an unforgettable brunch experience, featuring delectable dishes and a vibrant atmosphere that's perfect for any occasion. Your table is waiting, and we can't wait to share our award-winning brunch with you! Everyday from 8am-1pm!
Cellar Sale
Every Monday, indulge in our exclusive Cellar Sale & enjoy a jaw-dropping 50% off on exquisite sommelier-selected bottles of wine. Our world-class wine cellar boasts an impressive array of the finest local selections, spanning from the Central Coast to renowned vineyards around the globe. With an extensive inventory of over 800 unique options, your choices are truly boundless.
The Point
Perched gracefully above the waves, this private oasis boasts an unobstructed view of the endless horizon. Whether you're celebrating a special occasion, a romantic evening or simply craving an intimate dining experience, "The Point" offers you the chance to savor exquisite cuisine while being captivated by the tranquil embrace of the Pacific Ocean.
Happy Hour
Our innovative micro-seasonal menu showcases the bounty of farms, ranches and culinary artisans located on the Central Coast. Enjoy our selected meals and snacks, delicious cocktails and top-shelf wine. Sunset Hour diners are welcome Monday through Friday, 2-5 pm.
