a person pouring wine into a glass
Dining

California Coastal Cuisine

Lido Restaurant & Lounge offers the finest dining experience to pair with the sweeping ocean views of the Central Coast. We welcome you to enjoy a meal in our cozy indoor dining room, inviting bar & lounge, or one of our three heated oceanfront patios.

 Hours

Monday - Thursday | 11am - 9pm

Friday - Sunday | 8am - 9pm

Reservations | 805.773.8900

a woman sitting on a grass lawn with a person in a bunny garment
Events

Easter Brunch & Egg Hunt

• Easter Brunch: We will be serving a specialty three course prix fixe menu from 8:00am to 1:00pm. From traditional favorites to delectable treats, there's something for everyone! Reservations are required for the dining room & patio as we will be filling up quickly. Please call (805) 773-8900 or use the link in our bio to secure your table!⁠

• The Easter Bunny hops into town at 12:00pm, don't miss the opportunity to meet, greet & snap some adorable photos on the oceanfront lawn!⁠

• Easter Egg Hunt: Join us at 1:00pm for an all-ages adventure! Bring your Easter baskets & get ready to hunt for colorful eggs hidden throughout the north lawn. Who knows, you might even find a golden egg and win a prize basket!⁠

• We will have complimentary champagne, coloring pages, candy, and more! Make this Easter Sunday an unforgettable celebration at Dolphin Bay Resort & Spa⁠.

a red and white sign with a couple of men in white suits
Events

Winemaker Showdown with Ann Albert & El Lugar Wines

Get ready for a night of epic proportions at Lido! We're elevating the experience with a Chardonnay vs. Pinot Noir showdown featuring the Central Coast's dynamic duo: Eric Johnson of Ann Albert Wines and Coby Parker-Garcia of El Lugar Wines. This exclusive dinner is not just about the cuisine; we're bringing their whimsical wishes to life in an event that promises to be wild, fun, and nothing short of extraordinary. Join us on March 20th in the Penthouse Suite for a four-course culinary journey perfectly paired with exceptional wines from our local favorites. Limited seating is available, so secure your tickets now to embrace the vibrant and untamed side of Lido!

a group of women sitting at a table with food and drinks
Events

Champagne Brunch

Daily | 8am-1pm

Celebrate with us! We're thrilled to announce that we've been awarded the prestigious title of "Best Brunch on the Central Coast 2023." Join us for an unforgettable brunch experience, featuring delectable dishes and a vibrant atmosphere that's perfect for any occasion. Your table is waiting, and we can't wait to share our award-winning brunch with you! Everyday from 8am-1pm!

two bottles of wine
Events

Cellar Sale

Mondays | 8AM–Close

Every Monday, indulge in our exclusive Cellar Sale & enjoy a jaw-dropping 50% off on exquisite sommelier-selected bottles of wine. Our world-class wine cellar boasts an impressive array of the finest local selections, spanning from the Central Coast to renowned vineyards around the globe. With an extensive inventory of over 800 unique options, your choices are truly boundless.

a building with signs on the front
Events

Meathead Wine Storage

When you're a Lido Local, you also get exclusive discounted access to the lockers at Meathead Wine Storage! Their lockers are temperature & humidity-controlled, range from 12 case capacity to 168 case capacity, accept wine club shipments & offer complimentary wine club pick-ups from SLO county wineries!

For Meathead Wine Storage clients, this partnership also means 20% off food from Lido, 20% off services at The Spa, and 20% off suites at Dolphin Bay!

If you're interested in more information, please visit the Meathead Wine Storage website, or call for more details.

a table and chairs on a hill overlooking a body of water
Events

The Point

Perched gracefully above the waves, this private oasis boasts an unobstructed view of the endless horizon. Whether you're celebrating a special occasion, a romantic evening or simply craving an intimate dining experience, "The Point" offers you the chance to savor exquisite cuisine while being captivated by the tranquil embrace of the Pacific Ocean.

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Events

Happy Hour

Monday – Friday | 2 – 5pm

Our innovative micro-seasonal menu showcases the bounty of farms, ranches and culinary artisans located on the Central Coast. Enjoy our selected meals and snacks, delicious cocktails and top-shelf wine. Happy Hour diners are welcome Monday through Friday, 2-5 pm.

Menus
Champagne Brunch

Voted Best Brunch in SLO County 2023 | New Times Peoples Choice Awards

Three Course Champagne Brunch | Daily 8am-1pm

Please call (805)773-8900 to make reservations.

Champagne Brunch

Choice of: Starter + Plate + Dessert | Includes Mimosas

$55.00

Starter

Fruit & Yogurt Parfait

berry compote + yogurt + whipped cream + granola

Acai Bowl

toasted coconut + pecans + seasonal fruit + mint

Crab Cakes

lump crab meat + mango salsa + chipotle aioli + micro cilantro

Poached Shrimp Cocktail

classic cocktail sauce

DB Clam Chowder

crispy coppa + fried dill + herb oil + toasted garlic roll

Beet & Citrus Salad

candied walnuts + mixed citrus + pickled red onion + castelvetrano olives + goat cheese vinaigrette + fresh herbs

Caesar

little gem + grana padano frico + anchovie dressing

Field Greens

pear + shaved fennel + gorgonzola dolce + spiced pecans + white balsamic

Garlic Pecorino Fries

aioli + pecorino romano

Plates

Two Eggs

any style + homefries + toast

Avocado Toast

peppadew pepper pesto + poached eggs + herb salad

Classic Bagel & Smoked Salmon

tomato + red onion + cream cheese + capers gfo

Omelette au Champignons

wild mushrooms + garlic + gruyère cheese + homefries

Eggs Benedict

poached eggs + english muffin + hollandaise + homefries

$18.00 $18.00 $19.00 $22.00

French Toast

strawberry + lemon + honey + mascarpone + pistachio

Chilaquilies

new mexico red chili + housemade chorizo + black beans + 2 eggs sunny + tortilla chips + lime crema

Tacos

two tacos served with choice of tortilla chips, fries, or salad

shrimp - avocado crema + escabeche + mango habanero salsa + flour tortillas

steak - avocado crema + fresno chili salsa + corn tortillas

vegan cauliflower - avocado crema + fresno chili salsa + corn tortillas

Lobster Roll

warmed with butter + chives + aioli + brioche bun

Nicoise Salad

seared yellowfin tuna + shoyu egg + green beans + potatoes + avocado + olives + tomato + sherry-herb vinaigrette

Crispy Chicken

bacon + cilantro-ranch slaw + tomato + avocado + chili aioli + brioche bun

Lido Club

sourdough + turkey + bacon + avocado + lettuce + tomato + tomato aioli

Lido Smash Burger

1/2 lb black angus + butter lettuce + jalapeno-garlic aioli + aged cheddar & american cheese 

Desserts

Crème Brûlée

gluten free almond cookie

Chocolate Torte

hazelnut crumble + marscapone cream

Bread Pudding

Add-Ons

Kaluga Caviar

1 ounce + chips

$78.00

Grilled Chicken Breast

$10.00

Grilled Shrimp

$16.00 $22.00

Salmon Filet

$20.00

Smoked Salmon

$15.00

Flat Iron Steak

6 ounce

$17.00
Breakfast & Lunch

Morning Perks

Coffee

$3.50

Espresso

$3.00

Cappuccino or Latte

$6.00

Juices

orange, grapefruit, pineapple, apple, cranberry

$4.50

Bloody Mary

$12.00

Mimosa

$10.00

Starters & Salads

Fruit & Yogurt Parfait

berry compote + yogurt + whipped cream + granola

$13.00

Acai Bowl

toasted coconut + pecans + seasonal fruit + mint

$15.00

Blue Lump Crab Cakes

mango salsa + chipotle aioli + chili oil

$23.00

Poached Shrimp Cocktail

classic cocktail sauce

$21.00

DB Clam Chowder

bacon + garlic + dill + herb cracker

$15.00

Beet & Citrus Salad

candied walnuts + mixed citrus + pickled red onion + castelvetrano olives + goat cheese vinaigrette + fresh herbs

$16.00

Caesar

little gem + grana padano frico + anchovie dressing

$16.00

Field Greens

pear + shaved fennel + gorgonzola dolce + spiced pecans + white balsamic

$15.00

Garlic Pecorino Fries

aioli + pecorino romano

$10.00

Breakfast Plates

Two Eggs

any style + homefries + toast

$17.00

Avocado Toast

peppadew pesto + poached eggs + herb salad

$19.00

Classic Bagel & Smoked Salmon

tomato + red onion + cream cheese + capers

$20.00

Omelette au Champignons

wild mushrooms + garlic + gruyère cheese + homefries

$18.00

Eggs Benedict

poached egg + english muffin + hollandaise + homefries + choice of protein

$18.00 $18.00 $19.00 $22.00

French Toast

strawberry + lemon + honey + mascarpone + pistachio

$16.00

Chilaquilies

new mexico red chile + housmade chorizo + black beans + two eggs sunny + tortilla chips + lime crema

$21.00

Lunch Plates

All sandwiches are served with side salad or french fries

Shrimp Tacos

avocado crema + escabeche + mango habanero salsa + flour tortillas

$22.00

Steak Tacos

avocado crema + fresno chili salsa + pickled onion + corn tortillas

$22.00

Vegan Cauliflower Tacos

almond crema + fresno chili salsa + pickled onion + corn tortillas

$22.00

Nicoise Salad

seared yellowfin tuna + shoyu egg + green beans + potatoes + avocado + olives + tomato + sherry-herb vinaigrette

$27.00

Lobster Roll

warmed with butter + chives + aioli + served on brioche bun 

$29.00

Crispy Chicken

bacon + cilantro-ranch slaw + tomato + avocado + chili aioli + toasted brioche bun 

$19.00

Lido Club

sourdough + turkey + bacon + avocado + butter lettuce + tomato + tomato aioli

$19.00

Lido Smash Burger

1/2 lb black angus + butter lettuce + jalapeno-garlic aioli + aged cheddar & american cheese 

$20.00

Add-Ons & Sides

Grilled Chicken Breast

$10.00

Grilled Shrimp

$16.00 $20.00

Salmon Filet

$20.00

Smoked Salmon

$15.00

Flat Iron Steak

6oz.

$17.00

1oz Kaluga Caviar

caviar + chips

$78.00
Lounge & Happy Hour

Lido Happy Hour

Monday - Friday | 2pm - 5pm

Limited Food Menu Daily 2pm-5pm

Sunset Hour Drinks: Mon-Fri 2-5pm

Red Rita

El Charro tequila, cranberry, fresh seasonal citrus

$8.00

Cranberry Cooler

Orange vodka, amaretto, cranberry, lime, cinnamon

$8.00

Salty Dolphin

Gin, fresh grapefruit juice, pink peppercorn salted rim

$8.00

Sunset Sangria

Citrus vodka, triple sec, white wine, seasonal fruit

$8.00

Well Cocktails

$8.00

Wines by the Glass

Sextant Cabernet, Sextant Pinot Noir, Sextant Chardonnay, NV Sparkling

$8.00

Sunset Hour Snacks: Mon-Fri 2-5pm

French Fries

$6.00

Garlic Pecorino Fries

$8.00

Cured Olives

$5.00

Chips & Guacamole

$10.00

Lido baby back ribs

house BBQ, cashews, cilantro

$10.00

Pretzel Sticks

Grainy mustard porter

$10.00

Plates & Bites: Daily 11am-close

Fritto Misto

charred lemon + calabrian chili sauce

$20.00

Spiced Nuts

$7.00

Cerignola Olives

$9.00

French Fries

$7.00

Garlic Pecorino Fries

$10.00

Kaluga Caviar

kettle chips + chive crème fraiche 

$78.00

Shrimp Cocktail

horseradish-piquillo sauce + fried garlic chips + micro coriander

$21.00

Seasonal Oysters

charred lemon, ponzu mignonette 

(12) 32 | (6) 18 | (each) 4 

$36.00 $24.00 $6.00

Lido Baby Back Ribs

$14.00

DB Clam Chowder

crispy coppa + fried dill + herb oil + toasted garlic roll

$15.00

Crispy Brussels Sprouts

balsamic onions + almond cream + crispy shallots + sherry  

$16.00

Local Artisan Cheese Board

fig, local honey, grape, pear, walnuts, cracker

$24.00

Beet Salad

spring mix + pickled onion + peanut + spiced yogurt + sherry vin +  dill

$16.00

Field Greens

pear + shaved fennel + gorgonzola dolce + spiced pecans + white balsamic

$15.00

Lido Smash Burger

butter lettuce + jalapeno-garlic aioli + aged cheddar & american cheese 

$20.00

Specialty Cocktails

House Barrel-aged Black Manhattan

rod & hammer rye + averna amaro + b&b

$22.00

Summer Negroni

gin + grapefruit + aperol + lemon + st. germain

$15.00

Take It For Granate

citrus vodka + lemon + pom juice + champagne + pama liqueur  

$15.00

Viola

vodka + passionfruit + fresh mint + lime + dried violets

$15.00

Mind Your Hibiscus

vodka + house-made hibiscus juice + lemon 

$14.00

Hawaiian Mule

rum + pineapple + lime + bitters + ginger beer + tajin rim

$15.00

All That Razz

vodka + jalapeño syrup + lemon + basil + muddled raspberries

$15.00

Flatliner

espresso + vanilla vodka + kahlúa + baileys + frangelico

$16.00

Raspberry Lemondrop

vodka + lemon + fresh raspberries + sugar rim

$15.00

2727

re:find cucumber vodka + lime + basil

$15.00

Local Top-Shelf Cocktails

Old Fashioned

rod & hammer bourbon + bitters + orange slice + sugar cube + cherry

$17.00

Manhattan

rod & hammer rye + antica carpano vermouth + angostura bitters

$17.00

Sazerac

rod & hammer rye + courvoisier + sugar + lemon + absinthe + peychaud

$17.00

Whiskey Sour

rod & hammer bourbon + citrus + cane sugar + egg whites + angostura

$17.00

Boulevardier

rod & hammer rye + campari + sweet vermouth

$17.00

Margaritas

Black Widow

tequila + fresh blackberries + fresh basil + fresh lime + agave

$17.00

Jalapeño Margarita

tequila + lime + cilantro + jalapeño syrup + salt & pepper

$15.00

Pineapple Sunburn

tequila + jalapeño syrup + lime + pineapple juice

$15.00

Tequila Rose

blanco tequila + jalapeño + ginger + rose water + lime + salted rose rim

$15.00

Pele #2

nosotros tequila & mezcal + grapefruit + pineapple + lime + jalapeño syrup + egg white + smoked salt rim

$17.00

Draft Beer

Elysian Brewing

'Space Dust' ipa

$10.00

Central Coast Brewing

'Monterey St' Pale Ale

$8.00

Firestone Brewing

'DBA' Double Barrel Ale

$8.00

North Coast Brewing

Scrimshaw 'Pils'

$8.00

Wines by the Glass - Bubbles

Champagne, Henriot

‘brut souverain,’ champagne, france nv 

$22.00

Sparkling Rosé, Laetitia

brut, arroyo grande, ca 2018  

$18.00

Sorelle Bronca, Prosecco

‘brut,’ valdobiaddene superiore, italy nv 

$14.00

Wines by the Glass - Whites & Rosé

Rosé, Domaine de L’hortus

pic saint loup,  languedoc, france 2020 

$12.00

Sauvignon Blanc

outward, pres’quile vineyard, santa maria valley, ca 2021 

$15.00

Gavi, la Ghibellina

‘mainin,’ piedmont, Italy 2020

$14.00

Pinot Noir Blanc, El Lugar

greengate vyd, edna valley, ca 2021

$16.00

Albariño, Manuel Moldés

‘afelio,’ rías baixas, spain 2019

$18.00

Chardonnay, Jean-Marc Brocard

‘sainte claire,' chablis, france 2020 

$14.00

Chardonnay, Talley Vineyards

arroyo grande valley, ca 2020

$15.00

Chardonnay, Rombauer

sonoma county, ca 2020  

$24.00

Wines by the Glass - Reds

Grenache, Locura Wine

‘loquita,’ watch hill vyd, los alamos, ca 2019

$14.00

Pinot Noir, Gouffier

bourgogne, france 2020

$18.00

Pinot Noir, Paul Lato

‘matinee,’ santa barbara county, ca 2020 

$20.00

Pinot Noir, Roar

sta. rita hills, ca 2021

$32.00

Montepulciano, Scarpone

montepulciano d’ abruzzo, italy 2020 

$13.00

Merlot/Cabernet, Deovlet

‘sonny boy,’ happy canyon, santa barbara, ca 2019 

$18.00

Cabernet Sauvignon, Grgich

napa valley, ca 2018

$19.00

Petite Sirah/Grenache Blend

orin swift, abstract,’ napa valley, ca 2019

$20.00
Winter Dinner Menu

Beginnings

Seasonal Oysters

charred lemon + ponzu mignonette 

(12) 36, (6) 24, (each) 6  

$36.00 $24.00 $6.00

Cerignola Olives & Feta

marinated feta cheese + pickled fennel 

$9.00

Local Artisan Cheese Board

fig jam + local honeycomb + grape + walnuts + crackers

$24.00

Poached Shrimp Cocktail

cocktail sauce + micro cilantro

$21.00

Blue Crab Cakes

sriacha aioli + mango salsa

$24.00

Fritto Misto

mixed seafood + charred lemon + calabrian chili sauce

$20.00

Crispy Brussels Sprouts

balsamic onions + almond cream + reduced sherry + crispy shallots

$16.00

Burrata & Prosciutto

marinated strawberries

$22.00

Caviar in the Tin

1 oz Kaluga caviar + sourdough crisps + crème fraiche + chives 

$78.00

Soup & Salad

DB Clam Chowder

crispy coppa + fried dill + herb oil + toasted garlic roll

$15.00

Caesar

little gem + grana padano frico + anchovie dressing

$16.00

Field Greens

pear + shaved fennel + gorgonzola dolce + spiced pecans + white balsamic

$15.00

Beet & Citrus Salad

candied walnuts + mixed citrus + pickled red onion + castelvetrano olives + goat cheese vinaigrette + fresh herbs

$16.00

Pasta

San Marzano Passata & Burrata

etto trombe pasta

$30.00

Bolognese

llano seco duroc pork + etto trombe pasta + grana padano

$35.00

Shrimp & Lobster Bucatini

saffron-tomato cream sauce + crispy leeks

$44.00

Vegan Herb Pesto

etto trombe pasta

$30.00

Mains

Dry Vermouth & Lemon Glazed Salmon

whipped yukon gold potatoes + browned butter shaved fennel + radish + celery + cerignola olives

$42.00

Seared Diver Scallops

shrimp fried rice + shaved carrots + red curry

$44.00

Roasted Halibut

white bean & squash caponata + tempura hen of the woods mushroom butternut squash sauce 

$45.00

14oz Creekstone Prime Ribeye Steak & Frites

roasted garlic aioli + hand-cut steak fries + house steak sauce

$75.00

Wagyu Filet Mignon

whipped yukon potatoes + roasted baby carrots + green peppercorn jus

$58.00

Half Mary's Brick Chicken

rosemary potatoes + salsa verde + baby carrots + fried shallots

$36.00

Add-ons

Grilled Lobster Tail

market price

Diver Scallops

$28.00

Grilled Tiger Shrimp

$22.00
Kids

Kids Breakfast Menu

French Toast

strawberries

Two Eggs

any style + potatoes

Kids Oats

cinnamon, brown sugar, raisins

Fruit Plate

Kids Lunch & Dinner Menu

Cheese Quesadilla

add chicken + $2

Green Salad with Ranch & Carrots

add chicken + $2

Penne Pasta

choice of red sauce or butter

Chicken Tender Bites

choice of fries of fresh veggies

1/4 lb. Cheeseburger

choice of fries or fresh veggies

Grilled Cheese

choice of fries or fresh veggies

Pool Menu

Poolside Menu

Lunch | 11am - 2pm

Small Bites | 2:30pm - 5pm

 

Starters

Spiced Nuts

$7.00

Mixed Olives

$7.00

Seasonal Oysters

charred lemon + ponzu mignonette (12) 36 + (6) 24 + (each) 6

$36.00 $24.00 $6.00

Lido Baby Back Ribs

house bbq + cashews

$14.00

Sweet Potato Fries

$7.00

French Fries

$7.00

Garlic Pecorino Fries

$10.00

Blue Lump Crab Cakes

mango salsa + chipotle aioli + micro cilantro + chili oil

$24.00

Shrimp Cocktail

classic cocktail sauce + micro coriander

$21.00

DB Clam Chowder

crispy coppa + fried dill + herb oil + toasted garlic roll

$15.00

Pretzel Sticks

grainy mustard porter

$12.00

Salads

Caesar

little gem + grana padano frico + anchovie dressing

$16.00

Field Greens

pear + gorgonzola + pecans + shaved fennel + white balsamic

$15.00

Beet & Citrus Salad

candied walnuts + mixed citrus + pickled red onion + castelvetrano olives + goat cheese vinaigrette + fresh herbs

$16.00

Nicoise Salad

seared yellowfin tuna + shoyu medium-boiled egg +  green beans + fingerling potatoes + avocado + olives + tomato + sherry-herb vinaigrette

$27.00

Plates

Tacos

two tacos served with choice of tortilla chips, fries, or salad

shrimp - avocado crema + escabeche + mango habanero salsa + flour tortillas

steak - avocado crema + fresno chili salsa + corn tortillas

vegan - cauliflower + avocado crema + fresno chili salsa + corn tortillas

$22.00

Lido Club

sourdough + turkey + bacon + avocado + butter lettuce + tomato + tomato aioli

$18.00

Smash Burger

butter lettuce + jalapeno-garlic aioli + aged cheddar & american cheese

$20.00

all sandwiches are served with side salad or french fries

add sweet potato fries for $3

add garlic fries for $5

*vegan & gluten-free options available

Small Bites - 2:30-5pm

French Fries

$6.00

Garlic Pecorino Fries

$8.00

Mixed Olives

$5.00

Chips & Guacamole

$10.00

Lido Baby Back Ribs

house bbq + cashews

$10.00

Pretzel Sticks

pub cheese

$10.00

Classic Cocktails

Bloody Mary

$12.00

Mimosa

$10.00

Mai Tai

$12.00

Margarita

$12.00

Specialty Cocktails

Jalapeno Margarita

tequila + lime + cilantro +  housemade jalapeño syrup

$15.00

Hawaiian Mule

rum + pineapple + lime + bitters + ginger beer + tajin rim 

$15.00

Pineapple Sunburn

tequila + jalapeno + pineapple 

$15.00

Skinny Dip

rosé vodka + fresh mint + agave + soda water 

$15.00

Viola

vodka + passionfruit + fresh mint + lime + dried violets 

$15.00

Wines by the Glass

Sparkling

henriot, champagne  24  -  laetitia, sparkling rose 18  -  sorelle bronca, prosecco 14

White

rose 12 - sauvignon blanc 15 - chardonnay talley 16 - chardonnay rombauer 24

Red

loquita, grenache 14  -  pinot noir, paul lato 20  -  cabernet sauvignon,  grgich 19  -  petite sirah blend 20

Drafted & Canned

elysian brewing - ‘space dust’ ipa

$10.00

central coast brewing - ‘monterey st.’ pale ale

$8.00

firestone brewing - ‘dba’ double barrel ale

$8.00

north coast - ‘scrimshaw’ pils

$8.00

slo cider - ‘dry hopped’ paso robles, ca

$8.00

ashland seltzers - blackberry lemonade

$8.00

pliny the elder - russian river brewing co

$10.00

non-alcoholic - heineken 00

$8.00
Easter Sunday Brunch

Easter Sunday Brunch 

Sunday, March 31st  |  8am - 1pm

A specialty three course brunch menu prepared special for Easter Sunday.

$65 Per Person

The Hunt

Caesar

little gems + grana padano + anchovy dressing + croutons

Blue Crab Cakes

lump crab meat + chipotle remoulade + mango salsa + micro cilantro

Fresh Fruit Parfait

berry compote + vanilla yogurt + whipped cream + toasted granola

Field Greens

baby greens + shaved pear+ pickled onion + white balsamic vin + blue cheese + candied walnuts

Clam Chowder

crispy coppa + dill + garlic toast

Golden Egg

Chilaquiles

new mexico red chile + chorizo + black beans + 2 eggs sunny

Ham Benedict

poached eggs + spinach + bernaise + tarragon + homefries

French Toast

strawberry + pistachio + whipped mascarpone

Short Rib Cannelloni

hen of the woods mushroom gravy + whipped potatoes + asparagus

Avocado Toast

peppadew pesto + poached eggs + herb salad

Shrimp & Lobster Grits

creole butter + crispy fried okra

Candy

Chocolate Cake

hazelnut praline + blackberry compote + vanilla ice cream

Carmelized Honey Panna Cotta

fresh citrus + white chocolate crumble

Dessert

Desserts

Basque Style Cheesecake

yuzu citrus curd + blueberry compote

$14.00

Olive Oil Cake

strawberry + citrus anglaise + mint

$14.00

Apple "Doughnuts"

spiced caramel + vanilla ice cream

$14.00

Flourless Chocolate Torte

hazelnut crumble + vanilla ice cream

$14.00

Vanilla Bean Crème Brûlée

pistachio biscotti

$10.00

Add Ons

Shot of Espresso

$3.00

Chocolate Ganache

$3.00

Caramel Sauce

$3.00

Night Caps

Flatliner

espresso + Bailey’s + frangelico + vanilla vodka

$15.00

Hot Ginger

Malahat ginger rum + ginger simple syrup + lemon

$14.00

Midnight Bourbon

Maker’s Mark bourbon + coffee ice cube

$14.00

Royal English Tea

Crown Royal vanilla + english breakfast tea + lemon + cinnamon

$13.00

Port & Dessert Wine

Castelnau de suduiraut

Sauternes, france 2009

$12.00

Banylus

m. chapoutier, languedoc-roussillon, france 2017

$14.00

Inniskillin

‘Vidal’ icewine, canada 2017

$18.00

Moscato d’asti

La spinetta, piedmont, italy 2018

$12.00

Rare wine co

‘Boston’ bual madeira, Portugal

$13.00

Taylor fladgate

10 yr. tawny port

$12.00

Dow’s

20yr. tawny port

$18.00

PasoPort

‘Portray,’ paso robles, ca

$15.00

Dow's

Vintage 2011, Portugal

$120.00

Sherry

Bodegas Hidalgo

'la gitana,' amontillado

$14.00

Gonzalez byass

‘Solera 1847,’ cream sherry, jerez, spain nv

$9.00