Reservations

Promo Code

New Year's Eve Menu

$100 per person (includes complimentary glass of sparkling wine)


FIRST COURSE

roasted kabocha squash soup
maple crème fresh ◦ candied pepitas

or

baby greens
balsamic vinaigrette ◦ roasted beets ◦ chévre


SECOND COURSE

braised pork belly
yellow curry ◦ fennel slaw ◦ micro cilantro

or

wild mushroom risotto
parmigiano ◦ white truffle oil ◦ mix herbs

or

seared day boat scallops
parsnip purée ◦ linguiça ◦ sea beans ◦ Calabrian chili oil


THIRD COURSE

8 oz filet au poivre
truffle whipped potatoes ◦ spinach ◦ steak jus

or

jidori chicken breast
roasted chanterelle mushrooms ragout ◦ grilled polenta

or

pasta primavera
heirloom carrots ◦ butternut squash ◦ shitake mushrooms

or

broiled maine lobster
celery root purée ◦ haricots verts ◦ forbidden rice (+$10)


FOURTH COURSE

Flourless chocolate torte
toffee ◦ maple pecans

or

Vanilla pot de crème
poached pears


Chef Hector Ibarra
Pastry Chef Jennifer Harmon

Accommodations

Image of accommodation with view

Escape the ordinary

Lido at Dolphin Bay

Lido dining area

Treat yourself to happy hour

The Spa at Dolphin Bay

The Spa at Dolphin Bay

The Spa at Dolphin Bay